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JBF to Honor Marcus Samuelsson at Chefs & Champagne NYC

by xoJohn

Summer is approaching, which means Chefs & Champagne is upon us. The annual fundraiser and tasting party, thrown by The James Beard Foundation (JBF), will take place on Saturday, July 29, 2017 at the Wölffer Estate Vineyard in Sagaponack, New York. This is one event not to be missed. During Chefs & Champagne guests are treated to an amazing culinary experience from more than 40 chefs, beverage masters, and artisanal purveyors. There is always a lot of Champagne and Wölffer Estate wines flowing through the magical evening. 

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On November 11, the James Beard Foundation (JBF), will pay tribute to the multi-cultural cuisines of Singapore and the United States at the preeminent culinary organization’s 30th anniversary gala at the iconic Rainbow Room in New York City. The JBF Gala: Singapore’s Culinary Crossroads will feature award-winning chefs from Singapore (Cheryl Koh, LG Han, Yew Eng Tong) who will combine creative talents with Cat Cora and JBF Award winner Alfred Portale. The unique, globe-spanning gastronomic gathering is being presented by the Singapore Tourism Board. Specialty cocktails will be created by Employees Only, the world-renowned cocktail bar that opened its second location in Singapore this summer.

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Now that the weather has finally improved, its is finally time to take our party to the harbor. Spirit Cruises offers several daily cruises aboard the posh Spirit of New York yacht. We recently had the privilege of enjoying the season’s maiden voyage aboard the newly renovated vessel. Last week we attended a press showcase which allowed media and industry insiders the chance to experience a two hour tour complete with dinner buffet and DJ. Since our last visit with Spirit Cruises there have been several fabulous changes.

Spirit of NY cruise (4)

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Super Bowl Wings and Cocktail by Danny Bowien

by xoJohn

Danny Bowien, the “2013 James Beard Rising Star Chef” appeared on Late Night with Jimmy Fallon for a Mexican-themed food and cocktail demo featuring, what else, Danny’s infamous “Mole Chicken Wings” and “Dirty Caliche Horchata”! Before biting into, what Fallon refers to as, “the best wing he’s ever had,” Danny invites Jimmy and Questlove to chug a trio of “sake bombs” with a Mexican twist – by dropping shots of the new Caliche rum into his homemade horchata and shots of the new Caliche Rum.

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SUSHISAMBA New York’s Newest Cocktail Menu

by xoJohn

World-renowned mixologist Richard Woods crossed the pond recently to bring his expertise to the ever so popular SushiSamba brand in New York City. In case you didn’t know, Richard was named Global Head of Cocktail & Spirit Development for all of Samba Brand Management’s restaurant portfolio which in also includes the James Beard-nominated Sugarcane (Miami) & SUSHISAMBA (New York/Chicago/Las Vegas/Miami/London) in addition to Duck & Waffle. 

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LUCKYRICE Festival Returns April 28

by xoJohn

LUCKYRICE unveiled the schedule for the fourth annual LUCKYRICE Festival presented by Bombay Sapphire and benefiting City Harvest. The Asian culinary festival will return to New York City with an expanded week of festivities from April 28 – May 5, 2013 before kicking off a national tour to San Francisco, Los Angeles, Las Vegas and Miami.

Timed with the Chinese New Year of the Snake, tickets go on-sale to the public on Tuesday, February 26 and to American Express Cardmembers during an exclusive presale window starting on Tuesday, February 12. Tickets are available at www.luckyrice.com.

In addition to bringing back popular festivities such as Night Market, Grand Feast and Cocktail Feast, the Festival is launching the LUCKYRICE Parlor, a week of dinner parties helmed by chefs such as Danny Bowien (Mission Chinese Food, NY), Ivan Orkin (Ivan Ramen, Tokyo) and Saipin Chutima (Lotus of Siam, Las Vegas) at the old Bowery Station in downtown Manhattan.

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New York Moves Magazine held it’s Summer 2010 Cover soiree on Tuesday at the 450 Studio Penthouse loft. Located in NYC’s nouveau trendy Hudson Yards district, this loft is a bright airy duplex with outdoor rooftop space as well as floor to ceiling windows and offered party goers a magnificent view of the city and surrounding areas.

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I am by all accounts a Rum and Vodka lover, however since the very first time I saw Olivia Pope wrap her lips around a wine glass I’ve been intrigued by this fermented grape beverage. What is so great about it? I’ve had wines and champagnes over the years sipping out of necessity but rarely with appreciation. Since I am a practicing foodie I need to open up my palate so I can speak knowledgeably about pairings and profiles. To help me with my quest my editor invited me to experience Mohegan Sun’s 12th Annual Sun Winefest. The event which raises money for charity features many booths from local and national vineyards all offering a sampling of their top products. Having been to Brewfest several times, I was excited at the opportunity to visit one of my favorite destinations. Mohegan Sun is an expansive venue with tons of great amenities and activities. Some of Mohegan Sun‘s features include:

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