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Lauren Wire

Dearest Readers, the event of the season is upon us in New York City. But it’s not what you think. Forget the Met Gala and Fashion Week, this is a different social season. Don your best regency attire from Modiste (or Macy’s) and get ready to step into the magical world of Bridgerton. An immersive experience with a multitude of attractions — dancing, live music, cocktails, and surprises around every corner — you’ll delight in the beauty of this meticulously curated event that transports you to the world of The Queen, Lady Whistedown, and the Bridgerton brood.

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And just like that, Serafina continues to grow with the opening of the newest location, Serafina Madison. Located in the NH Collection Hotel, Serafina Madison brings new luxury to the brand. This most unique Serafina location in New York City features stand-out touches like an Instagram worthy tableside pasta cooked in a parmesan wheel, freshly tossed tableside caesar salad, salt-crusted branzino, and a private event space that can be transformed into anything for the perfect party. The restaurant will also offer a hearty breakfast buffet.

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New York City is never lacking in the holiday spirit. From the Rockettes and Rockefeller Center to Christmas Markets and stunning window light displays, it is a city filled with magic. After trekking around the city and taking in the sites, stop by the restaurants below that take festive to a new level for some bites and drinks.

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Broadway Review: A Christmas Carol

by Lauren Wire

Broadway performers embodying one character is always a spectacular theatrical experience, but imagine bearing witness to one actor taking on 50 roles in a virtuosic performance. Jefferson Mays brings the timeless tale of Charles Dickens’s A Christmas Carol to life at the Nederlander Theatre doing just that.

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My Dad is my hero. He also happens to be a Veteran who served in the Navy during the Vietnam War, which makes supporting foundations like Operation Warrior Shield even more special to me. Operation Warrior Shield is a 501(c)(3) charitable organization, whose primary mission is to provide comprehensive support programs for service members, veterans, and first responders, with a focus on “Healing Their Hidden Wounds” through no-cost holistic wellness services. No matter the age, type of service, or years of service, it is imperative that veterans, first responders, and their families receive the help they need for wounds both visible and within.

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Though the name is clear, the annual Taste of the Upper West Side doesn’t just resonate with those living in the neighborhood. As an Upper East Side gal, I make it a mission to hop on the bus and attend this unforgettable culinary experience each year after discovering it pre-pandemic. Now in its 14th year, the Taste of the Upper West Side is proudly hosted by The Columbus Avenue Business Improvement District and ensures that the proceeds from the annual fundraiser go back into the community and help fund neighborhood projects.

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South Village Hospitality, the brains behind Ainslie Brooklyn, Cotta, Follia, and Carroll Place, just opened a Manhattan Ainslie this month. The 20,000-square-foot Italian restaurant, wine bar, and beer garden took over the space formerly occupied by Vandal at 199 Bowery on the Lower East Side. 

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The yellow scripture synonymous with delicious Italian food glowed proudly next to the Stock Exchange building. Serafina Express, a “Dine In or To Go” concept officially opened its doors at 30 Broad Street with a soiree fit for any pasta lover.

Serafina Express was created to meet the needs of those on the go, who refuse to sacrifice quality, even when the New York hustle calls. Anyone who has eaten at a Serafina knows they deliver Italian excellence, which won’t change. The emphasis at Broad Street and the seven other locations slated to open in the coming months will be on value, accessibility, and easy-to-use technology.

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