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Dairy Queen Introduces Summer Treats

by Desha Winborne

Summer will be a little sweeter this year thanks to Dairy Queen’s latest ice cream treats. The new confections are part of a limited time promotion, that will run until August at participating locations. Since its humble beginnings in 1940, Dairy Queen (DQ) has amassed a loyal fan base all over the world. Over the years the brand has grown and evolved by continuing to build on its initial concept. The DQ soft serve is one of the most popular in the world delighting sweet tooths everywhere with its thick creamy sweetness. This year the franchise is launching a collection of decadent sweets that take soft serve to new heights.

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Review: Greenwich Steakhouse

by xoJohn

Location: 62 Greenwich Avenue, New York, NY

Cuisine: American Steakhouse/Seafood

Best Dish: The crab cake was delicious, but the steak was the star. The Tomahawk was incredible. It was tender and succulent.

Cost: $$$

Overall: Uptown meets downtown in this elegant eatery. Greenwich Steakhouse is the upscale experience the West Village has been waiting for.

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Dinner at Bustan (Review)

by xoJohn

Location: 487 Amsterdam Avenue, New York, NY

Cuisine: Israeli (Mediterranean)

Best Dish: The Salmon was prepared beautifully with crisp crunchy skin and tender flesh.

Price: $$$

Overall: After several years in business, Bustan is still a warm welcoming eatery with a stellar reputation and scrumptious menu.

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Location: 612 N. Robertson Blvd., West Hollywood, CA 90069

Cuisine: American/Italian

Best Dish: The Pan Roasted Salmon. The salmon is beautifully cooked and complemented with roasted potatoes and sauteed broccolini. For a winning combination, pair with the Vanderpump Rose.

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Location: 19 West 44th Street New York, NY 10036

Cuisine: Greek/Mediterranean

Best Dish: Branzino layered with olive pastry tarte, yellow zucchini topped with tomato concasse, and accompanied with watercress pesto. A visually stunning and delectable entrée that surprises the palette with texture and exciting flavors.

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Review: Trattoria Italienne

by Desha Winborne

Location: 19 West 24th Street, New York, NY 10010

Cuisine: Italian/French

Best Dish: The polenta is amazing. The umami from the mushrooms and decadent smoothness of the heirloom polenta are a winning combination.

Cost: $$$

Overall: Italian and French cuisine that goes above and beyond the standard chicken parm and wine. Trattoria Italienne serves up Rustic cuisine with a modern flair and sumptuous flavors.

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On Tuesday, The Italy America Chamber of Commerce (IACC) held their 8th annual Ospitalita Italiana: The Authentic Italian Table. The event brought tastemakers, media, and foodies together for an evening of delicious Italian cuisine and wines.  The party was held at the Hudson Mercantile and featured 13 of the finest Italian restaurants in the city.  The restaurants were handpicked as the best in New York and have received the highly coveted “Seal of Quality Award”. The award is high praise as it is honored by Italy’s National Institute of Tourism and only recognizes restaurants who provide a high quality, authentic Italian dining experience.

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Review: Demarchelier Restaurant

by James Bianca

Location: 50 East 86th Street (At Madison Avenue) New York, NY 10028

Price: $$$

Overall: It’s a little taste of Paris’ La Rive Gauche (the Left Bank) on the Upper East Side. A night in this sweet French restaurant may leave you expecting to wander out onto cobblestone streets – and not into a sea of yellow cabs.

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