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Sandwiches

After finding success with their east village location, the owners of Le Petit Parisien bring their rustic sandwiches to midtown’s east side. Le Petite Parisien honors French cuisine in its simplest form with freshly made baguettes, imported cheeses, and quality meats. Their concept is an homage to the quaint little bistros of 1920’s Paris. The cafe is modeled after the intimate eateries, where authors and artists met to collaborate during France’s Annees Folles or Crazy Years. The sandwich is named after a famed French Newspaper.

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Indulge in Brod Kitchen’s New Smorrebrod Menu

by xoJohn

Bröd Kitchen is a super healthy, Nordic-inspired, seasonal, haunt on the Upper East Side at 1201 Second Ave (63rd street), focused on bringing the ingredient-driven, artful style of Nordic cuisine to New York City. Serving a daily rotation of freshly baked bread, homemade soups, salads and more, Bröd will be your new favorite grab-and-go spot for breakfast, lunch, and dinner.

brod kitchen smorrebrod (4)

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