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Lovers of Gnocchi can now enjoy the pasta alternative in an eatery dedicated to its many variations. Gnoccheria by Luzzo’s is the latest venture by successful restauranteur, Anisa Moloney, and her husband Executive Chef Michele liano. Gnocchi is a traditional Italian dish that dates back to the Roman empire. These savory potato pasta balls are often served in place of pasta or as a side dish.

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The Zero Sugar Movement has a new hero in Smirnoff. The company that boasts the world’s number-one selling premium spirit and was founded in 19th century Russia is breaking new ground in the 21st century. The innovative new line of Smirnoff Zero Sugar Infusions offers cocktail connoisseurs options with zero sugar with all the flavor and in addition the benefit of being gluten-free.
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The New York City skies were cloudy but the rooftop lounge at The DL in the Lower East Side was humming with the Latin beats and aroma of Cuban cuisine at the inaugural Havana Nights party hosted by the Samuel Waxman Cancer Research Foundation (SWCRF) young professionals Associates Board.

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‘Hole in the Wall’ Opens Today!

by xoJohn

Restaurateur Barry Dry expanding his restaurant portfolio by adding a new Hole in the Wall location to Manhattan’s Murray Hill area. The concept includes an Australian style dining experience, helmed by Executive Chef Brent Hudson. Menu items include OG Burger grilled Wagyu beef patty, double smoked bacon, miso onions, pickles and aged Amish cheddar on a milk bun with French fries & special sauce, Char Grilled Branzino Filet Tuscan kale, hazelnut butter and polenta crisps,

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The New York Center for Children (NYCC) is a child-friendly Center, providing free, comprehensive evaluation and therapy services to victims of child abuse and their families. NYCC also offers professional training on the diagnosis, treatment, and prevention of child abuse. NYCC hosted its 24th Annual Spring Celebration Benefit at The Peninsula New York in New York City. NYCC celebrated 24 years of helping the most vulnerable children achieve their full potential. The annual benefit helps raise funds for the Center’s work in healing, prevention, and education.

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NYC’s Hidden Gem: Roof at Park South

by xoJohn
The weather in New York City may be bipolar at this very moment but that doesn’t stop us New Yorkers partaking in Rooftop season! Roof at Park South is a seasonal cocktail bar and garden oasis, known for its signature Summery drinks and Instagram worthy (and tasty) food menu. The menu is curated by James Beard Award Winning Chef Tim Cushman.
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We’re happy to report the return of one of Brooklyn’s hottest spots, The Springs, which is located in the Greenpoint section of the popular borough. This is the spot soak up the sun, chill, and sip on delicious frozen cocktails. The Springs not only has an outdoor space but an expansive bar and lounge. On the night of our visit, we enjoyed the newly renovated patio. This area was inspired by retro vibes of Palm Springs circa the 1950s with lounge style seating and rainbow-colored decor. Although inspiration comes from the west coast, the vibes of The Springs remains true to Brooklyn and its edginess.

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Broadway Review: Beetlejuice

by xoJohn

Beetlejuice, one of Tim Burton’s most iconic movies is now a Broadway musical! The cult classic film starring Michael Keaton, Alec Baldwin, Geena Davis, and Winona Ryder, also spawned a cartoon series as well as several video games. The otherworldly antics of Betelgeuse the demon are treasured by many who grew up in the ’80s and ’90s. From his trademark striped suit to his grotesque sense of humor the mischievous spirit is a recognizable figure evoking fond memories of our youth. The musical feeds on that nostalgia,  whilst delivering a re-imagined tale of death and the loneliness of grief. In contrast to the somber subject matter, this musical is a hilarious farce full of slapstick comedy, offbeat jokes, f-bombs, and witty one-liners.

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