Location: 152 West 49th Street, New York, NY 10019
Cuisine: Japanese (Ramen)
Cost: $$$
Overall: A minimalist dining experience, they only serve one dish executed expertly. The ideal restaurant for introverts seeking a night out or anyone in need of some solitude and delicious ramen.
For the ninth consecutive year, the most legendary all-white secret pop-up returns to New York City! Diner en Blanc is one of the world’s most coveted events. The New York City event draws over 5,500 guests who dress in head-to-toe white attire for an under the stars dining experience. This year’s Diner en Blanc NYC event will take place on Wednesday, July 17, 2019. The undisclosed location is always revealed just a few hours before it starts.
Lovers of Gnocchi can now enjoy the pasta alternative in an eatery dedicated to its many variations. Gnoccheria by Luzzo’s is the latest venture by successful restauranteur, Anisa Moloney, and her husband Executive Chef Michele liano. Gnocchi is a traditional Italian dish that dates back to the Roman empire. These savory potato pasta balls are often served in place of pasta or as a side dish.
Restaurateur Barry Dry expanding his restaurant portfolio by adding a new Hole in the Wall location to Manhattan’s Murray Hill area. The concept includes an Australian style dining experience, helmed by Executive Chef Brent Hudson. Menu items include OG Burger grilled Wagyu beef patty, double smoked bacon, miso onions, pickles and aged Amish cheddar on a milk bun with French fries & special sauce, Char Grilled Branzino Filet Tuscan kale, hazelnut butter and polenta crisps,
Location: 29 E 61st St, New York, NY 10065
Cuisine: French
Cost: $$$
Overall: An cozy dining experience, featuring delicious French specialties and vintage vibes. Though there isn’t a strict dress code, be neat and fashionable, you never know whom you may be dining with.
Location: 3 Hanover Square, New York, NY 10004
Cuisine: Northern Italian
Cost: $$$
Overall: A charming Italian restaurant with classic decor, private eating areas, and sumptuous cuisine. An impressive venue for your next business dinner or luncheon.
Patsy’s, the original, family owned and operated Italian restaurant at 236 West 56th Street in Manhattan, has been a legendary dining destination in New York’s Theatre District since 1944 when it was founded by Pasquale “Patsy” Scognamillo.
Patsy’s has been known for years as Frank Sinatra’s favorite restaurant and, in fact, his family still enjoys dining at Patsy’s whenever they are in town. In addition to Sinatra and family, Patsy’s has become a favorite with countless stars on both the east and west coast who have come to regard Patsy’s as the mecca of Italian fine dining. Some of Patsy’s high profile patrons include Al Pacino, Alec Baldwin, Tom Hanks, Madonna, George Clooney, Sean “Diddy” Combs, David Letterman, Oprah Winfrey, Keanu Reeves, Jennifer Lopez, Barbara Streisand, Tony Bennett, Robert DeNiro, Michael Buble, Don Rickles, Josh Groban, Jacklyn Smith, Phyllis George, Calvin Klein, Jerry Seinfeld, James Gandolfini, Christie Brinkley, Jon Bon Jovi, Liza Minelli, Chris Noth, Tony Danza, Farrah Fawcett, Kate Hudson, Chevy Chase, Cheryl Ladd, and Patty LaBelle, to name several.
Location: 150 E 2nd St, New York, NY 10009
Cuisine: American
Cost: $$
Overall: A cozy fast-food eatery with a chef-driven menu of tasty treats. The space may be small but the flavors are big, bold, and sure to please.
