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Oh, how we miss indoor fine dining! Since quarantine and social distancing is in full effect, we’ve learned to get creative by bringing the luxe dining experience at homes. Thanks to establishments like S. Ottomanelli & Sons, anyone can have good quality meat delivered right to your doorstep. That’s right, S. Ottomanelli & Sons have launched an online store and delivery service to the Hamptons as well as in New York City.

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May is National Burger Month. We kicked off this year’s festivities with a trip to Harlem Shake. Since opening in May of 2013, Harlem Shake has earned a fan base that started with its neighbors and has since branched out to the outer boroughs and beyond. Burger lovers from all over flock to the retro eatery, to enjoy the sumptuous menu of burgers, shakes, and sandwiches. The vibe at “Shake” mirrors the coolness of its surroundings. Harlem is known for its artistry and affluence, and Harlem Shake embodies the spirit of Harlem with its stylish decor and welcoming energy.

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Brunch at TESSA (Review)

by Desha Winborne

Location: 349 Amsterdam Avenue, New York, NY

Cuisine: Mediterranean

Best Dish: The french toast and it’s amazing maple butter were superb, but the dish that stole our hearts was the “Bennie,” with many possible combinations the ingredients ensure that every incarnation will be a good one.

Overall: A great brunch service with a diverse crowd and delicious dishes. Ideal for a special celebration or a weekend treat.

tessa_interiors_nyc7

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Restaurant Review: The Pitch & Fork

by Desha Winborne

Location: 1606 1st Avenue New York NY 10028

Cuisine: Gastropub

Items: 4 cocktails, 3 appetizers, 3 entrees

Best Dish: We thoroughly enjoyed everything we tasted but the burger stands out as a major favorite.  The crispy fries that accompany the burger are some of the best in the city. The Gruyere croquettes are also a must-have.  These little orbs are the best cheese-filled gourmet tater tots.

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Restaurant Review: Haru Sushi

by Desha Winborne

Location: 205 West 43rd Street

Cuisine: Japanese

Items: 4 appetizers, 1 sushi entree, 2 hot entrees, 5 cocktails

Cost: Menu items range from $3 (select sushi rolls) to $60 (a large sushi sashimi entree for two).

Best Dish: One of the best dishes was the crispy duck.  It was light and flavorful with a deliciously crispy skin.

Overall: A beautiful yet casual space with an attentive, courteous staff and great food.  The perfect happy hour or dinner space.

Broadway, booths

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Betty Crocker Announces Top Ten Annual Holiday Trends

by xoJohn

Betty has released her 2011 “Red Hot Holiday Trends” and there is something available for everyone- allergen free pumpkin bread, caramel fudge, and even a skinny clementine cocktail! And the best part is that all of these recipes are easy to follow, and quick to make!

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The Breakdown

Location: The Kimberly Hotel/Penthouse Level 145 East 50th Street NYC  212 702 1600

Cuisine: Eclectic American

Items: 5 Dishes, 5 beverages

Best Dish: You have to have the Kobe burger, arguably one of the best in the city.

Cost: 6 (with 20% tip)

Overall:  Laid back atmosphere beautiful decor, its affordable luxury and simply delish.

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