American Cancer Society Hosts 11th Annual Taste of Hope Event

The American Cancer Society once again wined and dined guests at their 11th annual Taste of Hope event. The annual event took place at the Metropolitan Pavilion. New York’s most exquisite and prestigious restaurants, chefs and beverage vendors filled the event space. Participating restaurants and chefs included cancer survivors Eric LeVine of Morris Tap & Grill and Chef Antonio Prontelli of Rock Center Café. Dishes served ranged from savory delicacies such as Fish Tacos from Almond, Mini Pulled Pork Sliders from Dinosaur Bar-B-QUE and Watermelon Gazpacho with Lobster Salad from La Fonda Del Sol to the sweet Southern Style Cupcakes from Doc’s Cake Shop and Banana Pudding from Magnolia Bakery.

American Cancer Society Hosted Its 11th Annual Taste Of Hope Event Honoring David Burke, Drew Nieporent and Jean Shafiroff (7)American Cancer Society Hosted Its 11th Annual Taste Of Hope Event Honoring David Burke, Drew Nieporent and Jean Shafiroff (17)

Attendees enjoyed a walk-around tasting, sampling signature dishes, fine wines and spirits, and inventive cocktails. Restaurant and beverage participants included: AG Kitchen, Alidoro, Almond, BLT Prime, Calle Ocho, Fresco By Scotto, La Fonda Del Sol, Luke’s Lobster, Magnolia Bakery, Nobu New York, Rock Center Café, STK Downtown, Todd English, Triomphe, Voilà Chocolat and much more.


American Cancer Society Hosted Its 11th Annual Taste Of Hope Event Honoring David Burke, Drew Nieporent and Jean Shafiroff (15)American Cancer Society Hosted Its 11th Annual Taste Of Hope Event Honoring David Burke, Drew Nieporent and Jean Shafiroff (11)

To date, the Taste of Hope event has flawlessly raised over raised over $1.5 Million to support the American Cancer Society’s mission and goal of eliminating cancer as a major health problem. The Society is currently investing more than $450 million in over 50 types of cancer research, with 103 new extramural grants that will go into effect this July. Like previous years, the event gathered over 800 affluent epicureans and philanthropists from the New York Metro area. This year’s event was hosted by event chairs Mark D. Friedman & Jamie Koff and the 2016 Taste of Hope Volunteer Committee. The event raised over $200,000. American Cancer Society is still accepting donations via their website www.tasteofhopenyc.org.

While guests mingled, Mark D. Friedman & Jamie Koff took to the stage to introduce the 2016 event host Chris Wragge as well as this year’s honorees David Burke, Drew Nieporent, and Jean Shafiroff. Friedman thanked the guests and honorees for coming and for their generous donations to the American Cancer Society and its work. Koff continued on to thank the event committee for all their hard work and dedication to the ACS mission.

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Soon after, a video of the three honorees was displayed. Each honoree took a moment to share their gratitude. David Burke thanked guests and volunteers for making this event possible and the committee for being chosen as an honoree. Philanthropic Honoree and Author Jean Shafiroff thanked her fellow honorees, the American Cancer Society and all the volunteers who helped make the event possible. She pointed out the tremendous difference the ACS Hope Lodge makes in recovering cancer patients’ lives and how vital funding is to allow more research and resources for people struggling with cancer.

Before the night ended, Wragge and Kind took to the stage again to challenge the guests to donate $5,000 in 5 minutes. The live fundraising raised $8,000 in the next five minutes – contributing to the American Cancer Society’s mission to beat and treat cancer.

Atmosphere 2(Photo Credit - Lenny Stucker)

The event also featured a silent auction where guests bid on selected items exclusively offered to Taste of Hope. Highlights from the silent auction included: an exclusive Hamilton theater package (A very hard ticket to get), a Fiddler on the Roof theater package, a Martha Stewart cooking kit, a Knicks pre-game ball kid experience and a golf tutorial by a PGA Tour superstar instructor.

Corporate sponsors of the event were Allstate, Don Q Rum, Eurostruct Inc, Freshdirect, Gentle Giant, Halstead Property, Sabert, Tito’s Handmade Vodka, UHY LLP, Umenoyado, Vinitaly International and Wine Spectator.

What a great evening of philanthropy, food, and cocktails.

Photos: XOJOHN/Patrick McMullan/Lenny Stucker